Galega
Olivais Centenários 

Better Blend
Olival Melhora

Dutch Blend  
Olival Atadoinha

North Blend
Olival Toural

Variety: Galega

Perfect family olive oil due to the sweet 
aromatic flavours.

Great for baking, dipping, soups, 
cooked vegetables & desserts

Varieties: Cobrançosa & Verdeal
Allrounder for fresh & aromatic dishes.

Perfect for white meat, salads, green vegetables, 
vinaigrettes & sauces

Varieties: Galega, Picual & Verdeal

Allrounder especially good for heating.

Ideal for pasta’s, red vegetables, tomato sauces & dressing warm salads.

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Varieties : Cobrançosa & Madural

Great for grilling and oven baked dishes such as potatoes & salted cod.  Also perfect dipper for dark breads and strong cheeses.